Travel

I'm a food travel nerd. I have so many annoying food issues (gluten free, pescatarian, no MSG/dyes, etc) that I pack a lunch/dinner most everywhere I go. Even if we are driving to the cabin I usually have a packed food bag no matter what. It usually consists of: salad, hardboiled eggs, dressing, sliced almonds, shredded cheese and salt (for the eggs). Then, I make a large container of fruit (usually berries) and cheese/crackers. It all fits neatly in Little Man's lunch box from elementary school. I'm sure I look like a total dork running around the airport with my shark lunch box but I don't care. I love the size of this lunch box, how the lid zippers off and that I can put things into it flat, not on their side. And, the handle fits over the pull on my suitcase. Yep, total nerd. And, how cool is that RED SUN in the bottom photo. It's from the haze of forest fires which is not cool. :( XOXO--Teresa